V60 Recipes
Origin:Kenya
Roaster:
JB Kaffee
Kenia Nyeri Karatina PB
Rating:
Tasting notes
Juicy and bright mouthfeel. Notes of plum and caramel.
Brew steps
1. Heat water to 94 degrees C.
2. Rinse out filter and brew equipment with hot water.
3. Bloom with 40g water for 45 seconds.
4. Pulse pour, 50g of water at first and then in 100g pulses.